Sometimes you take control of your life, plan things and do them. Other times, things just happen and you find yourself doing things you never really envisioned doing.
Today I find myself committed to making chilli for a competition. With at least 9 other contestants. At a very popular restaurant in Austin.
How did I get myself into this? Why did I get myself into this?
Le sigh!
As far as recipe goes, I don't have any. Usually I just start dumping stuff in a pan. And add tons of spices. I prefer to go from the left of my shelf rack to the right. Everything goes. And then I just smell the chilli to see if it is right or not.
Needless to say, I am in huge trouble today. There are some serious chilli makers and then there is me.
I'll keep you posted.
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3 comments:
how fun!! Even if you do not win, I'm sure you will have a good chili! no recipe types are the best...and certainly not my style, hahha! I need all the help I can get!
Good luck, and I look forward to hearing about it! Wish I could be there to taste them all!
BG
I love chili! I make mine extra hot by dumping in a can of Rotels...the one that has habaneros in it. It makes me cry when I eat it!
You made chili and I made red bean soup... Love hte fly by attitude you live by!
May the week bring you adventure, good food and time with friends.
Lisa
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